Veg-gardening coach Jean Ann Van Krevelen wanted to spread the word, but rather than shopping for a publisher decided to take matters into her own hands. She's well positioned to do so, what with her other coaching duties – in online communications, social networking, all the new media stuff I'm falling behind on as I type. (My apologies to everyone following me on Twitter and getting bupkis.)
Now as a beginner myself, I'm in no position to judge the content, but I DO appreciate the newbie-level guidance and especially preparation suggestions – i.e. how to cook the stuff. Yeah, I need help there, too. But I'll turn the review over to others who know more than me, including our friend Debra Prinzing.